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The average 4 oz serving of kampachi has about 96 calories, 23 grams of protein, and less than 1 gram of. La paz, baja, ca, mexico Kampachi is considered one of hawaii’s delicacies

It contains a higher fat content than lots of other fish as well as a flesh that absorbs flavor far better than. In the wild, it is referred to as amberjack It is mainly found in temperate, subtropical, and tropical seas.

Kanpachi (間八, カンパチ) is also commonly spelled kampachi

The name “kanpachi” comes from the markings of young amberjack which resemble the character “八”. Thanks to its high oil content and delicate flavor, kampachi is a very popular choice for sushi It’s traditionally enjoyed in the summer as nigiri — sliced very thinly and. コナカンパチ) is a specific type of almaco jack that is native to the tropical and subtropical waters of the pacific ocean

Enter the kona kampachi, a designer yellowtail bred in kona, hawaii Fortune magazine goes so far as to even dub it the wonder fish It's not genetically engineered in any. Kampachi is a type of japanese amberjack known for its rich, buttery flavor and versatile use in various dishes, including sushi, grilled, and seared preparations.

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