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Ready in just 30 minutes, this quick and satisfying recipe is perfect for fueling your morning Crumble the bacon into small pieces and prepare for breading. remove the egg mixture from the fridge and start creating 6 balls In a large bowl, combine the hardboiled egg, avocado, butter, mayonnaise, serrano pepper, and cilantro
Mash into a smooth paste with a fork or potato smasher Like a deviled egg, but better! Season with salt and pepper, then add the lime juice and stir
Prepare bacon in your favorite fashion until crispy, reserving 2 tablespoons of bacon grease.
Try these 4 ingredient keto breakfast fat bombs the next time you need a quick breakfast, snack, or appetizer For the guacamole fat bombs, i use avocado, bacon, butter, and seasoning You should produce 12 fat bombs altogether, 6 pieces of each type Oven baked crispy bacon and eggs taste best when enjoyed immediately or you can store them in.
After a quick stint in the freezer to set, roll the balls in crispy, crumbled. Crumble the cooled bacon into small pieces using your hands or a food processor Add chopped eggs, crumbled bacon, shredded cheddar cheese, salt, and pepper to the cream cheese Mix thoroughly until all ingredients are well combined
Add the mayonnaise, season with salt and pepper and mix well
Pour in the bacon grease and combine well
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