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Place the ear of corn in the microwave and cook on high for 3 minutes The corn steams in the husks and locks in the moisture, resulting in juicy, flavorful corn. Add an additional 30 seconds if the corn needs more cooking time
Once your corn has cooked, set. Microwave corn on the cob is the best way to cook fresh corn You can microwave corn on the cob easily and save on stove or grill space
Microwave corn on the cob in the husk for the fastest, cleanest way to cook sweet corn—juicy, hot, and ready in minutes
With minimal prep, clear timing, and simple tips. Microwave your corn on the cob in the husk It takes just a few minutes Makes it much easier to remove the husk
And results in perfectly cooked corn with no mess! Corn on the cob is a quintessential summer treat, perfectly sweet and juicy But when you’re short on time or don’t want to deal with boiling water, microwaving corn on the cob is a fantastic. Corn on the cob in the microwave is the easiest way to cook ears of corn for perfectly cooked corn
Cooking corn on the cob in the microwave is a fast way to enjoy a sweet, juicy side dish
It’s perfect for busy days or when you need a meal in minutes This guide will show you. You'll have two perfectly cooked, perfectly cleaned ears of corn in under 10 minutes I love corn on the cob
A buttery, fresh ear of local sweet corn is as good as cake on.
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