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Calysta is a world leader in cellular agriculture, creating protein without limits via a patented fermentation platform that uses no arable land, plant or animal products. Our first product, feedkind aqua®, is an ideal feed ingredient for species across aquaculture, including shrimp, salmon, and warmwater carnivorous finfish Calysta is a world leader in cellular agriculture, creating nutritious protein products that preserve biodiversity by using no arable land, plant or animal products.

All of calysta’s products are built on the same patented fermentation platform Calysta and its partners have the largest production capacity of any alternative protein in the world, and it’s here now San mateo, ca (september 9, 2021) — calysta, inc

Calysta produces protein without limits

Our patented fermenter has a tiny water footprint, requires no animal or plant products, and can be placed anywhere in the world. Calysta’s aim is to make protein without limits by fermenting low cost, land free carbon sources, to create new feed and food products, creating sustainable, high value nutritional ingredients that don’t interfere with the human food chain.

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