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How to make chocolate covered pretzel rods The combination of chocolate and salt goes perfectly together. An easy and fun treat to make and gift during the holidays

These easy chocolate covered pretzel rods are a simple way to make candy at home and you can get as creative as you like with the toppings! Crunchy, salty pretzel rods coated in decadent milk chocolate make a delicious snack How to make chocolate covered pretzel sticks chocolate covered pretzel sticks make great treats, party favors, or gifts for neighbors

It’s so easy to make, too

Whether you’re hosting a party, wrapping. Line a baking sheet with parchment paper and set it aside Next, melt the chocolate according to the package instructions Once the chocolate is smooth and melted, dip each pretzel stick into.

By following these steps and tips, you can create delicious and visually. Start with strong pretzel sticks, coat them in caramel, then cover with chocolate and whatever toppings you want Easy to share and perfect for giving or snacking all season. Dip a fork into the white chocolate and drizzle over the milk chocolate by gently swishing the fork back and forth over the rods but not touching them

Place your sprinkles or candies on a paper.

The process for making chocolate covered pretzel rods is pretty straightforward, however, a strategic approach and some tried and true tips make for less of a mess and much.

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