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Achieving a perfectly cooked prime rib, however, depends on factors beyond just time per pound, including internal temperature, oven accuracy, and desired doneness. However, this timing can vary based on the size of the roast and your oven’s specific performance. Cooking a prime rib can seem daunting, but if you follow this chart, it will be a breeze

This guide tells you how long to cook your prime rib per pound, so it is perfectly cooked every time But to ensure the best cook every time, finding the right temperature for the size of prime rib and knowing how accurate your oven is are both more important. Get famous butcher pat lafrieda's best prime rib recipe

Learn the perfect cooking times per pound and how long to cook prime rib at 325, 350 and more.

Here’s a quick look at how to cook prime rib with the closed oven method At that point, the temperature of the prime rib will be perfect (or very nearly so!) Cook until a thermometer inserted into the thickest part of the prime rib registers 130 degrees f for medium rare, 35 to 45 minutes of cooking time per pound Knowing how long to cook prime rib per pound is a great start and definitely knowledge you want to have

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